This popular Canmore restaurant and bar features a pub-style menu that offers pan-Canadian and southern BBQ favourites. All dishes are made in-house from scratch; staff accommodate special diets. There is a big selection of craft beers and an open-to-view wine cellar. Visit the website for reservations.
The impressive multi-level, timber-frame Iron Goat Pub & Grill features two-storey windows, a large terraced south-facing patio and a west-facing deck on the upper floor. Stunning mountain vistas that feature the iconic Three Sisters may be the most striking of all local restaurants. The Iron Goat’s décor includes images and artifacts that honour Canmore’s railway and mining heritage.
Chef-inspired daily lunch feature ($15 to $20)
Appetizers: taco nachos; chipotle mango duck wings; cheddar ale dip, iron goat chili
Stone Oven Pizzas:(gluten free option) chicken and goat cheese with prosciutto and spinach; the true Canadian for meat lovers; Margherita; Mediterranean
Peppercorn Sirloin; 7oz topped green peppercorn vin blanc
Blackened Chicken Carbonara; Braised beef ragu; Shimp and Sausage
Fish and Chips; beer battered atlantic cod, hand cut fries, and coleslaw
Alberta Game Meatloaf: bison, elk and lamb served with mashed potatoes
Bison Burger: potato scallion bun, white cheddar, garlic peppercorn aioli, arugula and tomato
Alberta Baby Back Ribs; slow braised back ribs, yam fires coleslaw and cornbread with your choice of sauce