The Wood

	The Wood The Wood has celebrated its successful first year occupying the site of the original Sherwood family homestead and serving exquisite Rocky Mountain cuisine. The impressive log building showcases interior log walls sandblasted to their original glory, a slate entrance and feature wall, dark hardwood floors, copper inlaid tables, lush black leather chairs, rundlestone fireplace and private patio. The lounge has an 18-seat copper and black oak bar and huge south-facing cobblestone patio well-known for its exceptional mountain views, lovely trees and flower pots. Open daily from 11 am to 10 pm. Entrées are $18 to $42; $12 to $22 at lunch. Wines are $30 to $180 (50+ choices); $5.75 to $11.50 by the glass (15 choices).
Visit their website www.thewood.ca Phone 403-678-3404 View their location on our online map For more listings and other information about Canmore and the Canadian Rockies visit www.where.ca/canadianrockies	Menu Highlights Executive Chef Michael Lyon is a two-time Gold Medal Plate winner and Hall of Fame inductee; his innovative menus change regularly to incorporate seasonal ingredients Table d'hôte Group Menus (book ahead): three- and four-course dinner options with wine pairings available The Wood Burger: 100% prime rib with aged cheddar Daily Lunch Features: inspired local and seasonal dishes The Wood Plate: wild game, cheese, fruit, and dips Grilled AAA Alberta Steaks: cuts include 20-oz ribeye Choose from Three Pastas: an ideal option for vegetarians Seafood Upgrades: add king crab, sautéed prawns or seared scallops to any entrée Chef Lyon’s Daily Creations: original dishes that incor-porate the catch of the day and Canadian game meats Chocolate Soufflé: served with gelato, this is The Wood’s specialty and a local favourite Generous selection of fine international wines

The Wood

The Wood has celebrated its successful first year occupying the site of the original Sherwood family homestead and serving exquisite Rocky Mountain cuisine. The impressive log building showcases interior log walls sandblasted to their original glory, a slate entrance and feature wall, dark hardwood floors, copper inlaid tables, lush black leather chairs, rundlestone fireplace and private patio. The lounge has an 18-seat copper and black oak bar and huge south-facing cobblestone patio well-known for its exceptional mountain views, lovely trees and flower pots.

Open daily from 11 am to 10 pm. Entrées are $18 to $42; $12 to $22 at lunch. Wines are $30 to $180 (50+ choices); $5.75 to $11.50 by the glass (15 choices).

Visit their website www.thewood.ca
Phone 403-678-3404
View their location on our online map

For more listings and other information about Canmore and the Canadian Rockies visit www.where.ca/canadianrockies

Menu Highlights

Executive Chef Michael Lyon is a two-time Gold Medal Plate winner and Hall of Fame inductee;
his innovative menus change regularly to incorporate seasonal ingredients
Table d'hôte Group Menus (book ahead): three- and four-course dinner options with wine pairings available
The Wood Burger: 100% prime rib with aged cheddar
Daily Lunch Features: inspired local and seasonal dishes
The Wood Plate: wild game, cheese, fruit, and dips
Grilled AAA Alberta Steaks: cuts include 20-oz ribeye
Choose from Three Pastas: an ideal option for vegetarians
Seafood Upgrades: add king crab, sautéed prawns or seared scallops to any entrée
Chef Lyon’s Daily Creations: original dishes that incor-porate the catch of the day and Canadian game meats
Chocolate Soufflé: served with gelato, this is The Wood’s specialty and a local favourite
Generous selection of fine international wines

Contact Us • Links
© 2008 Where Canadian Rockies/RMV Publications.
Reproduction in whole or in part is strictly prohibited without written consent of the publisher.
Details will change, especially menu highlights and prices.