Railway Deli

Railway Deli

Austrian trained chefs Roland and Harry Griesser perfected their culinary skills at some of the finest restaurants in the Bow Valley. To the delight of locals, they now take pride running the Railway Deli. The cafeteria-style restaurant offers quality fare made from scratch—hot meals or sandwiches to eat-in or take-out, while the delicatessen store offers freshly cut meats from the in-house butchery, imported delicacies and European style bread. The outgoing duo also caters at clients’ homes and functions—hors d’oeuvres, platters and complete meals.

Open daily for breakfast, lunch and dinner 9 am to 7 pm; to 9 pm Friday to Sunday in summer. Mains are $8.50 to $23. Platters for ten people are $20 to $52. Beer and wine is served.

 

Visit their website www.griesserspoon.com
Email Railway Deli
Phone 403-678-3637
View their location on our online map

For more listings and other information about Canmore and the Canadian Rockies visit www.where.ca/canadianrockies

Menu Highlights

  • Breakfast specials and all day breakfast available
  • Homemade Soups: such as seafood chowder, Goulash, chicken noodle and Italian minestrone
  • Sandwiches: made with in-house baked breads such as Italian ciabatta, 12" grainery and 8" whole wheat subs
  • Meat Pies: buffalo venison tourtière, chicken pot pie, roast beef and veggies, shepherd’s pie and curry vegetable
  • Salad Bar: country style potato salad, marinated vegetable, carrot craisins, Greek and Thai noodle
  • Freshly Made Schnitzels: choice of pork, veal and turkey
  • Rotisserie: lamb, beef, pork, chicken and elk
  • Hot Lunch Buffet: mains such as chicken in mushroom sauce, elk ragout and bratwurst with sauerkraut
  • Desserts: Austrian apple strudel, fruit pies and flans, Tiramisu, chocolate mousse and crème caramel
  • Take-out Platters: includes mountain smoked meat platter, Atlantic smoked salmon and cheese with crackers
  • Custom Catering for Events: starts at $500

 


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Details will change, especially menu highlights and prices.